lonsdale, Author at Lonsdale Quay Market
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Author: lonsdale


Courtesy of COBS Bread Bakery 4 slices COBS CHIA Fruit loaf3 eggs1/2 cup milk 1/2 tsp cinnamon Butter or oil for cooking Maple syrup 1/2 cup jam Directions: Mix eggs, milk and cinnamon together in a bowl....


Courtesy of Sharky's Chophouse 3lbs Ground Turkey 1 white onion, diced 3 stalks celery, diced 1 red pepper, diced 3 tbsp minced garlic ½ cup dried cranberries 4 eggs 2-3...


Ingredients 1 ltr white vinegar 2 cups of white sugar 1 tbsp of salt Pickling spices, mustard seed, fennel seed and black pepper corns Instructions Cook beets until tender. Cool, peel...


Ingredients 1-1.5 lb pork tenderloin 1 cup of panko bread crumbs Parsley, thyme & oregano Dijon mustard Instructions Season the pork tenderloin with salt and pepper. Sear the tenderloin until golden...


Makes 5 Burgers Ingredients ½ cup of chopped onions ½ cup of dried apricots 2 tablespoons of pine nuts 2 garlic cloves 1 ½ teaspoons Cayenne Powder ½ teaspoon of Cumin ½ teaspoon of Coriander ½ teaspoon of Salt ½...


Courtesy of the Salmon Shop Ingredients: 1 1/2 to 2 lbs. Wild BC Sockeye fillet 1 1/2 Tbsp dark soy sauce 1 Tbsp white pepper 1 Tbsp Maple syrup or ice wine (optional) 1 Tbsp canola...