Turkey Gravy - Lonsdale Quay Market
16408
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Turkey Gravy

Turkey Gravy

gravy

Recipe Created by Alisha Enid 

INGREDIENTS

1 1/2 cups cooking liquid; fat skimmed off
3/4 cup Soup Meister turkey gravy
2 Tbsp. cornstarch mixed with 2.5 Tbsp. water *make a slurry*
DIRECTIONS

To make the gravy, combine cooking liquid and turkey gravy together and bring to a boil.

Stir in the cornstarch slurry and stir constantly until slightly thickened.

Serve over rosemary roasted turkey.